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Q Tani: White Porcelain Tea Bowl

Q Tani: White Porcelain Tea Bowl

Dimensions (approx.)

Ø 160 mm
H 60 mm
with original wooden box

Details

Material:

Porcelain with clear glaze

Country of origin:

Japan

Condition:

New / Unused

Care:

Hand wash recommended.
Not dishwasher safe.
Not microwave or oven safe.
This piece is intended for food and drink use, as well as for appreciation as a handcrafted work.

Shipping:

Carefully packed for international shipping.

Regular price ¥110,000 円
Regular price Sale price ¥110,000 円
Sale Sold out
Shipping calculated at checkout.

RETURNS ARE NOT ACCEPTED UNLESS THE ITEM ARRIVES DAMAGED OR DEFECTIVE.

Prices do not include VAT or import duties.Any applicable taxes are assessed upon import and are the responsibility of the buyer.

International Shipping

International shipping is available by DHL Express.
Estimated shipping: EU from ¥22,000 / US from ¥28,000 / Taiwan and Korea from ¥15,000.
Shipping includes careful packing, tracking, and part of the insurance-related costs.

[Important Note on Duties & Taxes]
Import duties, taxes, and carrier fees are NOT INCLUDED in the shipping cost and are the responsibility of the recipient.

!!!For US Customers!!! Due to current 2026 trade regulations, PLEASE EXPECT AN IMPORT DUTY(approx. 10–15% of the item value) PLUS A DHL ADVANCEMENT FEE (approx. $17–$22 USD) to be charged prior to delivery.

For large works or multiple-item orders, shipping may be quoted separately.

For more information, please see our Shipping Policy.

About the photographs

Photographs are taken in natural light.
Depending on your screen and viewing environment,
colors may appear slightly different from the actual piece.

Each work is made by hand, and variations in glaze and surface
are inherent to the process.

Differences in color or appearance arising from these conditions
are not considered defects and are not eligible for return or exchange.
In the case of significant discrepancy from the description, please contact us.

A white porcelain (hakuji) tea bowl by Shigaraki-based ceramic artist Q Tani.

Although Q Tani mainly creates unglazed, high-fired stoneware (yakishime), in recent years, white porcelain (hakuji; glazed porcelain) has been added to his lineup. It appears that he has been researching the patterns of crazing (kannyu) for many years.

From the low foot with a thin tatami-tsuki (the bottom rim of the foot), slightly leisurely wheel-thrown marks (rokuro-me) open upward while forming subtle irregularities; the rim (koen) flares slightly but stops immediately and is chamfered. In terms of the shape from the waist, a Goryeo-like atmosphere can also be felt.

In the mikomi (inside bottom), there is a relaxed, recessed cha-damari (tea pool).The wheel-throwing is done in such a way that it gradually becomes thinner from the foot toward the rim, so the bottom and around the waist have a reasonable thickness.

The transparent glaze has very delicate crazing (kannyu) all over the inside and outside, and especially in the mikomi, the crazing creates its own unique highlight (midokoro) as a landscape (keshiki).

Since it is glazed, its ease of handling as a tool is honestly an advantage. Although it is white porcelain, it is not a uniform, flawless white; it is not simple, with many variations at a fine pitch, such as having a bluish tint, ivory color, pinholes, areas where the clay texture is partially visible, and parts that seem to have been affected by ash.

The front-facing nature of the tea bowl is low, and for this publication, the first image was regarded as the front, but it would be more appropriate for the nature of this tea bowl not to obsess too much about the "front."

Ø 160 mm
H 60 mm
Attachment | original wooden box

向き
In terms of shape, size, and dignity, I believe it could also be used for thick tea (*koicha*). At the very least, Q tani is conscious of his works having an aspect as a pathway or an offering to deities, Buddhas, or the transcendental, so using it for thick tea, which possesses a ritualistic nature, would be entirely reasonable. However, in an actual tea gathering (*chaji* or *chakai*), it would be extremely rare for everyone in the room to share such a context, so it would also be fine to treat it as a thin tea (*usucha*) bowl with a modern and minimalist atmosphere. What is important is that "difficult-to-understand things" like this are actually used in the tea room and, furthermore, passed down to future generations.

Ref. TQAS27

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